% of main ingredient
55% of Cocoa
As the industry standard for well-balanced chocolate since 1988, Caraïbegets its unique taste from a complex blend of aromatic profiles found in classic cocoas from Dominican Republic, Ecuador, Jamaica and Togo. Caraïbe’sname is an homage to all the diversity of the Caribbean islands whose cocoa beans inspired this chocolate.
Notes of chocolate and dried fruit from the Caribbean form a perfect harmony with the caramelised taste of delicately roasted hazelnuts.
Oriado’s creamy, vanilla mellowness lulls you into a siesta on warm sands, as the sun intoxicatingly caresses your skin
Tulakalum’s nutty intensity and powerful cocoa nibs dreamily encapsulate the gorgeous biodiversity of Belize, an endlessly colorful country with rich culture and history
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