% of main ingredient
46% of Cocoa
This rich milk chocolate's high cocoa content perfectly balances the smoothness of the milk before revealing a fruity tanginess and slight bitterness.
Flavor Profile Cocoa
Secondary Notes Cereals
Hint of Ripe FruitsProduct Information
With a cocoa content of 46%, Bahibe is a milk chocolate with a particularly high cocoa content.
This outstanding product is grown by our partner-producers in the Dominican Republic. In fact, it was in one of these plantations where the Cacao Forest project first came into being. The Cacao Forest initiative uses agroforestry techniques to reinvent the cocoa farming of the future, to help both protect the planet and diversify producers’ income.
19°33’52.4”N / 70°16’8”W
Coating – Moulding – Bars – Cream mix & Ganache – Ice creams & sorbets
Banana – Orange – Pear – Pineapple – Coffee – Sea salt – Vanilla – Biscuit – Caramel – Honey – Sesame
46% of Cocoa
Cocoa 46% (min), Milk 23%, Sugar 30%, Fat 42%
3kg bean bag - 9997
This product may contain traces of nuts.
Made from the same fine cocoa as Guanaja, P125 Cœur de Guanaja 80% is less sweet than regular chocolate and has a strong flavor intensified by a higher content of dry cocoa matter.
Balanced & Roasted: Caraibe reveals its rounded notes of chocolate and toasted nuts against a fabulously balanced backdrop, finishing with a slight hint of woodiness
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