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Brazil
Gandu, Bahia
13°26’37”S
39°17’32.9”W
Find M. LIBÂNIO AGRÍCOLA cocoa in
Fruity
Double Fermentation
Itakuja 55%
Passion fruit and powerful chocolaty taste. : A bouquet of fruit aromas explodes in Itakuja 55% then gives way to the rounded flavors of Brazilian cocoa.
Fruity
Single Origin
Macaé 62%
Macaé 62% is characterized by powerful chocolate taste with notes of dried apricot, roasted cocoa bean and black tea, enhanced with a delicately bitter finish.
Pure Paste
Pure Paste
The Valrhona dark chocolate Pure Pastes are ideal for your mousses, crémeux and ganaches, ice creams and sorbets
Cocoa
Cuvées range
Limeira 50%
Limeira is distinguished by its initial strong cocoa taste and subtly sweet milky notes.