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Pure Paste Pure Paste
The Valrhona dark chocolate Pure Pastes are ideal for your mousses, crémeux and ganaches, ice creams and sorbets
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These roasted and crushed pieces of cocoa bean bring a pure bitter and acidic cocoa bean taste along with a desireable crunchy texture.
Dutch Processed Cocoa Powder (processed with alkali) gives a pure and intense cocoa taste with a very warm red mahogany color.