Fruity

Organic Chocolate Andoa Noire 70% Pure Peru

Andoa Noire is a blast of freshness and strong bitter notes that intensifies and becomes more complex while tasting.

Flavor Profile Fruity

Secondary Notes Woody

Hint of Bitterness

Product Information

Valrhona developed this intensely bitter dark couverture to expand the flavor range for the Grands Crus de Terroir. Andoa is yet another emblem of Valrhona's commitment to sustainable development. It is a Grand Cru de Terroir exclusively made from the finest organic raw materials from fair trade sources (Max Havelaar and NOP* certified).

Origin

Andoa Noire 70% Pure Peru's Origins

Peru Piura

COOPÉRATIVA NORANDINO

5°10’46.7”S / 80°39’13”W

Features

Optimal Application

Bars

Recommended Applications

CoatingMouldingMousseCream mix & GanacheIce creams & sorbets

Packaging Format

3kg bean bag - 12515