Origin Bar Andoa Noir

For Tasting Pure Origin Bar Andoa Noir

Fairtrade and Organic dark chocolate. Citrus & Intense Bitterness: Andoa Noire opens with forceful fresh notes and a powerful bitter flavor that develops and takes on different nuances in the mouth.

Flavor Profile Fruity

Secondary Notes Woody

Hint of Bitter

Product Information

Valrhona developed this intensely bitter dark couverture to expand the flavor range for the Grands Crus de Terroir. Andoa is yet another emblem of Valrhona's commitment to sustainable development. It is a Grand Cru de Terroir exclusively made from the finest organic raw materials from fair trade sources (Max Havelaar certified).


Partner producer


Piura 5°10’46.7”S / 80°39’13”W


% of main ingredient

70% of Cocoa

Best by:

18 months


Cocoa beans from Peru*, cane sugar*, cocoa butter*, emulsifier: sunflower lecithin*. May contain: nuts, milk, soya. (*) Product from Organic Farming. Certified by FR-BIO-01.

Packaging Format

70g bar - 31290

Other feature(s)

Cocoa butter, cocoa beans, cane sugar are Fairtrade certified, traded, audited and sourced from Fairtrade producers, total 99.6%. For more visit Origin Bar Andoa Noir