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Almond Paste Almond Pastes
Classic Almonds or Provence's Almonds, a whole array of almond pastes going from balanced notes to intense aroma of the fruit
Our assortment
Almond Pastes
Pâte d'amandes de Provence 70%
Specific information for Pâte d'amandes de Provence 70%
- Optimal Application
- Mousse
- Recommended Applications
- Cream mix & Ganache - Ice creams & sorbets - Moulding
- % of main ingredient
- 70% of Almonds
- Composition
- Almonds 100%, Pistache 100%, Sugar 100%, Fat 40%
- Best by:
- 5 months
- Other feature(s)
Available packaging : 4kg Tray - 3212
This product may contain traces of sesam.
Almond Pastes
Pâte d'amandes de Provence 50%
Specific information for Pâte d'amandes de Provence 50%
- Optimal Application
- Cream mix & Ganache
- Recommended Applications
- Moulding - Mousse - Ice creams & sorbets
- % of main ingredient
- 50% of Almonds
- Composition
- Almonds 100%, Pistache 100%, Sugar 100%, Fat 27%
- Best by:
- 9 months
- Other feature(s)
Available packaging : 4kg Tray - 3211
This product may contain traces of sesam.
Almond Pastes
Pâte d'amandes 55%
Specific information for Pâte d'amandes 55%
- Recommended Applications
- Mousse - Cream mix & Ganache - Ice creams & sorbets
- % of main ingredient
- 55% of Almonds
- Composition
- Almonds 100%, Sugar 100%, Fat 27%
- Best by:
- 12 months
- Other feature(s)
Available packaging : 3.5kg Tray - 7942
Traces of hazelnuts.
Almond Pastes
Pâte d'amandes 33%
Specific information for Pâte d'amandes 33%
- Optimal Application
- Moulding
- Recommended Applications
- Mousse - Cream mix & Ganache - Ice creams & sorbets
- % of main ingredient
- 33% of Almonds
- Composition
- Almonds 100%, Sugar 100%, Fat 17%
- Best by:
- 18 months
- Other feature(s)
Available packaging : 4kg Tray - 5090
Be inspired
Explore our selection of creative recipes that showcase this chocolate.
And for even more inspiration, head over to our recipe gallery.