% of main ingredient
56% of Cocoa
Special for coating : Équatorial Dark 55 % is renowned for its balanced taste and its ease of use.
Flavor Profile Rounded
Secondary Notes Vanilla
Coating
Moulding – Bars – Mousse – Cream mix & Ganache – Ice creams & sorbets
56% of Cocoa
14 months
sugar, cocoa beans, cocoa butter, emulsifier: sunflower lecithin, natural vanilla extract
3kg bean bag - 4661
3x1kg Blocks - 103
12kg bean box - 19836
This product may contain traces of nuts.
Satilia Noire 70% is an intense dark chocolate from our professional signature range, ideal for coating chocolates.
With its high cocoa percentage, Tropilia Dark 70% will give chocolate intensity to your creations while remaining multi-purpose and easy to use.
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