% of main ingredient
60% of Cocoa
Oriado’s creamy, vanilla mellowness lulls you into a siesta on warm sands, as the sun intoxicatingly caresses your skin
Flavor Profile Balanced
Secondary Notes Vanilla
Hint of Sweety
Product InformationThe cocoa used for Oriado has two origins: The Dominican Republic and Peru. Our sourcing team has selected these exceptional cocoas and established a sustainable codevelopment relationship with the planters. Oriado is exclusively created using the best organic and fair trade ingredients (with Fairtrade/Max Havelaar and Agriculture Biologique certifications), and it embodies our commitment to quality and traceability in the cocoa industry.
60% of Cocoa
18 months
cocoa butter, cocoa beans, cane sugar, vanillaare Fairtrade certified, traded, audited and sourced from Fairtrade producers, total 99.6%. For more visit info.fairtrade.net/sourcing
70g bar-Dark Oriado 60% - 31291
May contain: gluten, nuts, milk, soya
Kilti Haïti 66% reveals a gentle tanginess set off by hints of fruit which are followed up by intense chocolatey notes, before a subtle bitterness completes the experience.
Guanaja’s forceful tanginess and its comforting notes of bitter cocoa nibs call and respond like the warm, harmonious tones of woodwind instruments intermingling with celebratory song and the gentle rhythm of a percussion section.
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