Exclusive Pralines Peanut Paste 70%
This new Crunchy and Nutty Peanut 70% Paste is the latest addition to Valrhona’s Pralines aromatic range.
Flavor Profile Revealing Fruit
Product Information
To offer a wide array of unique flavors, Valrhona uses two manufacturing processes to make its pralinés. The intensely nutty pralinés in the Révélation du Fruit line are made by adding the dried nuts and sugar to the kettle at the beginning of the cooking process so they cook together. This "sanding" process enhances the true taste of the nuts.
Features
Optimal Application
Mousse
Recommended Applications
Cream mix & Ganache – Ice creams & sorbets
% of main ingredient
70% of Peanuts
Best by:
12 months
Composition
Sugar 30%, Fat 34%
Packaging Format
5kg bucket - 19864
Other feature(s)
This product may contain traces of nuts.
These products may be of interest to you
Pistachio 42%
A 42% pistachio praliné that stands out with its bright color and generous pistachio notes.
Almond 55% and Coconut 12,5%
This new Almond 55% and Coconut Praline is the latest addition to Valrhona’s Pralines aromatic range.