% of main ingredient
38% of Cocoa
Satilla Lactée, a milk chocolate from our Signature Professionnelle range, with a rounded flavor profile
Flavor Profile Rounded
Satilia Lactée 38% was designed to meet the specific technical need for the most suitable chocolate for coating.
With its rounded character, Satilia Lactée underlines the flavor of the preparation it coats without dominating it, enhancing the other elements of the recipe. This multi-purpose expert couverture is particularly easy to work with.
Coating
Moulding – Bars – Mousse – Cream mix & Ganache – Ice creams & sorbets
38% of Cocoa
15 months
sugar, cocoa butter, whole MILK powder, cocoa beans, emulsifier (sunflower lecithin).
12kg bean box - 45894
This product may contain traces of nuts and egg proteins.
Satilia Noire 70% is an intense dark chocolate from our professional signature range, ideal for coating chocolates.
Extra Amer 67% is a great balance between powerful and bitter. Specially formulated for recipes with a strong cocoa taste.
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