Professional Signature Range Extra Noir 53%

Special for insides and fillings. : Extra Noire 53% is appreciated for its pronounced chocolate taste and its low cocoa butter content.

Flavor Profile Rounded

Secondary Notes Grilled Dried Fruit

Product Information


Optimal Application

Cream mix & Ganache

Recommended Applications

MousseIce creams & sorbets

% of main ingredient

53% of Cocoa

Best by:

14 months


cocoa beans, sugar, emulsifier: sunflower lecithin.

Packaging Format

3kg bean bag - 4664

Other feature(s)

This product may contain traces of nuts, milk and egg proteins, and gluten.