Together, good becomes better

As a partner to taste artisans since 1922 and a pioneer and leader in the world of chocolate, Valrhona defines itself as a business whose mission statement - “together, good becomes better” - expresses all the strength of its ethical commitments. With its staff, chefs and cocoa producers, Valrhona imagines the best of chocolate at every stage of its value chain to create a fair, sustainable cocoa industry and inspire gastronomy that looks, tastes and does good.

Building long-term partnerships directly with cocoa producers, sharing know-how and looking for the next chocolate innovation are the challenges that drive us to do better every day. Working alongside chefs, Valrhona promotes craftsmanship and supports them in their quest for uniqueness by constantly pushing the limits of creativity.

Valrhona, a committed company at your side for a world of cocoa and chocolate that is increasingly fair and sustainable

We are carrying out multiple actions as part of the Live Long program.

These actions need to be more visible. But we alone will never be able to change the tide.

It is our customers, artisans, chocolatiers, pastry chefs, chefs, and bakers who encourage fairer consumption every day.

They are the ones who have the power to drive change by our side.

Valrhona.com-Mission Entreprise - Cacao plus juste

Thanks to its constant engagement with this raison d’être, Valrhona is proud to have obtained the very demanding B Corporation® certification. It rewards the world’s most engaged companies that put equal emphasis on economic, societal, and environmental performance.This distinction emphasizes our “Live Long” sustainable development strategy, marked by the desire to co-construct a model with a positive impact for producers, employees, taste artisans, and all chocolate enthusiasts.

Choosing Valrhona means committing to responsible chocolate

100% of our cocoa beans are traced from the producer, so we know where the cocoa comes from and who harvested it, and that it was ethically produced. Choosing Valrhona is a commitment to chocolate that is respectful of people and nature.