% of main ingredient
62% of Cocoa
Rounded
Professional Signature Range Ariaga Noire 59%
Round & consistent aromatic profile
Balanced and harmonious chocolatey notes.
Flavor Profile Rounded
Secondary Notes Vanilla
Product InformationFeatures
Optimal Application
Coating
Recommended Applications
Moulding – Bars – Mousse – Cream mix & Ganache – Ice creams & sorbets
Best by:
14 months
Composition
Cocoa 62% (min), Sugar 36%, Fat 38%
Packaging Format
12kg bean box - 7346
These products may be of interest to you
Rounded
Professional Signature Range
Tropilia Noire 53%
Tropilia Noire,a dark chocolate from our Signature Professionnelle range, balanced and slighly vanilla-y.
Rounded
Professional Signature Range
Ariaga Blanche 30%
Delicately sweet with a hint of vanilla, Ariaga Blanche 30% is a classic and balanced white-chocolate.