Easy to work, versatile, superior results. The Professional Signature range is designed for professionals and offers a variety of technical chocolates that are easy to use and offer excellent results.
These blended chocolates have been created using unique recipes to ensure versatility and effectiveness in professional applications.
Round & consistent aromatic profile
Balanced and harmonious chocolatey notes.
A simple-to-use yet highly technical coating couverture : Specifically created for coating chocolate bonbons. A dominant chocolate taste with a hint of biscuit and slight sweetness.
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