Following Manjari’s wildly popular reception, in 2002 we created our first Single Origin milk chocolate: Tanariva 33% from Madagascar.
In doing so, we strengthened our bond with our long-standing partner, the Millot Plantation. Valrhona has been a shareholder in the Millot Estate since 2016, enabling the two of us to share joint ambitions and formulate a long-term development plan.
Pure Origin Bar Tanariva's Origins
Madagascar Andzavibe, Ambanja
13°36’44.4”S / 48°25’27.2”E
% of main ingredient
33% of Cocoa
Cocoa 33% (min), Milk 27%, Sugar 37%, Fat 37%
70g bar - 12361
Possible presence of nuts and gluten.
Other packaging available : Stick 20g Grand Cru Tanariva - 12337