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Made with Cooking Range Equatoriale 35% milk chocolate1 step
Recipe Step by Step
120g Brown sugar
5g Baking powder
150g EQUATORIALE LAIT 35%
Add the egg.
Sift the flour with the baking powder.
Combine with the chopped EQUATORIALE LAIT 35% chocolate.
Make little balls of dough and then flatten them down.
Place them on a tray and bake at 170°C for approximately 15 minutes.
Assembly and finishing
Place a chocolate fève of your choice on top of the cookie and put it back in the oven for a few moments to melt it slightly.